Food Service - January 2017

SEIU's food service workers approve Mayo proposal

Five hundred food service workers have approved the first of two votes required to accept a Mayo Clinic compromise

1/24/2017


Not all menus are created equal for Michigan healthcare facilities

Hospital food is moving slowly from high-fat to healthy, but there are exceptions

1/23/2017


Mayo food service proposal waiting for union response

Mayo's proposal would bridge the compensation gap through 2017 in exchange for SEIU withdrawing its formal complaints

1/18/2017


Mayo offering transition plan to food service workers

Union members will vote on the proposal Jan. 12-13

1/10/2017



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