Food Service - January 2017
SEIU's food service workers approve Mayo proposal
Five hundred food service workers have approved the first of two votes required to accept a Mayo Clinic compromise
1/24/2017
Not all menus are created equal for Michigan healthcare facilities
Hospital food is moving slowly from high-fat to healthy, but there are exceptions
1/23/2017
Mayo food service proposal waiting for union response
Mayo's proposal would bridge the compensation gap through 2017 in exchange for SEIU withdrawing its formal complaints
1/18/2017
Mayo offering transition plan to food service workers
Union members will vote on the proposal Jan. 12-13
1/10/2017
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