Hospital food going upscale

Hospitals hire professional chefs and offer room-service dining


Hospital food is no longer the butt of jokes in healthcare facilities around the country, according to an article on the Portland Press Herald website.

Hospitals are hiring trained chefs, upgrading their menus and offering room service-style dining in hopes of boosting the healing process and patient satisfaction. 

Hospitals hope those higher patient satisfaction rates influence consumers shopping around for a place to have a baby or get elective surgery.

Under the Affordable Care Act, federal reimbursement is increasingly being linked to patient satisfaction scores.

Read the article.

 

 



June 23, 2016


Topic Area: Food Service

Recent Posts

Rethinking Carpeting's Role in Senior Care Facilities

New research from the Carpet and Rug Institute finds that carpet supports healthier indoor environments.

Parkview Health Breaks Ground on New Hospital in West Lafayette, IN

The hospital is scheduled to open in June 2028.

Loma Linda University Health Experiences Data Breach via AI Tool

A file containing limited patient information was inadvertently uploaded to an external artificial intelligence (AI) platform.

Inside One of Healthcare's Most Ambitious Hospital Projects 

When someone faces a serious medical condition, having access to world-class care close to home can make all the difference. 

Turning Condensate Loss into a Systemwide Steam Efficiency Opportunity

Case study: How APM Steam helped Atrium Health Cabarrus uncover hidden steam system inefficiencies and build an actionable repair plan with a projected $144,949 in annual energy savings.

 
 


FREE Newsletter Signup Form

News & Updates | Webcast Alerts
Building Technologies | & More!

 
 
 


All fields are required. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.