UNC Rex Healthcare in Raleigh, N.C., is continuing to elevate its food offerings with a Mediterranean cafe, according to an article on the WRAL website.
Six years ago, UNC Rex ditched its friers for modern turbo convection ovens.
In the past year, the Heart and Vascular Center opened and with it came a new dining option — Kardia (Greek for "heart"), a Mediterranean-inspired cafe.
"We looked into the Mediterranean diet and how that is beneficial for heart health," UNC Rex's Executive Chef Ryan Conklin said. "The focus was on fresh vegetables, fruits, seeds, nuts and whole grains."
Fire at Assisted Living Facility Kills 9, Injures 30
North Carolina Children's Health Selects Apex for Campus Location
Designing for Access: Addressing Pharmacy Deserts with Flexible Solutions
Baylor Scott & White Health Set to Open New Texas Medical Center 
The Future of Backup Power Systems in Healthcare Facilities