Upgrades, such as casual, bistro-inspired settings with a contemporary, even cool, aesthetics are expected, according to an article on the Environments for Aging website.
Baby-boomer residents, prospective residents, or decision-makers for aging parents are demanding upgrades in their senior living dining settings, such as casual, bistro-inspired settings with a contemporary, even cool, aesthetics, according to an article on the Environments for Aging website.
December 5, 2019
Topic Area: Food Service
Done correctly, standards benefit healthcare environments, staff, patients and families.
Security experts outline how healthcare facilities can move beyond traditional security to more proactive and coordinated systems.
MCMC has implemented several measures to enhance its security posture and reduce the risk of similar future incidents.
Probiotic Cleaning: A Complementary Strategy for Safer Hospital FloorsManagers seeking more resilient approaches to environmental hygiene are turning to probiotic systems to supplement traditional disinfection.
VITAS Healthcare Breaks Ground on New Inpatient Hospice Center in FloridaThe 14,000-square-foot VITAS inpatient hospice center will open in 2027 and serve 500+ patients annually.