The Vollrath Company, LLC, a leading manufacturer of equipment and smallwares for the foodservice industry, received 12 honors of Best in Class in four product categories of the 2016 Best in Class Study by Foodservice Equipment and Supplies (FE&S). Product categories awarded include: induction cooktops, cookware, manual food choppers and tabletop/buffet serving accessories. Each product category received awards in three of four possible segments: consultant, dealer, operator and overall.
FE&S magazine, one of the industry’s leading publications, in partnership with an international research firm, surveyed its foodservice operators, dealers and consultants to evaluate equipment and supplies manufacturers. The manufacturers and suppliers are evaluated on seven critical performance characteristics that impact their purchasing decisions including product quality, product value, product design and aesthetics, service and support, sales representation, product inventory and product information.
Vollrath Company’s 2016 Best in Class Awards
- Induction Cooktops
- Overall – 11th year in a row
- Operator
- Dealer
- Manual Food Choppers
- Overall – 7th year in a row
- Operator
- Dealer
- Cookware
- Overall – 12th year in a row
- Operator
- Dealer
- Tabletop/Buffet Serving Accessories
- Overall – 6th year in a row
- Operator
- Dealer
For more information about Vollrath, its products, facilities in the U.S., Europe, Mexico and China, and the 19 foodservice industries it serves, visit vollrath.com.
Preparing Healthcare Facilities for Wildfire Air Quality Events
UW Health Set to Open Expansion at East Madison Hospital
Central Ohio Primary Care Physicians Falls Victim to Cyberattack
The Role of Biophilic Design in Healthcare Facilities
TriStar Centennial Medical Center Invests $90M in Women, Children's Hospital Expansions