Food Service - July 2019

Hospital cutting food waste and cost

Providence Health trimming unnecessary food expenditures

7/24/2019


San Francisco hospital cuts food waste with on-demand service

Hospitals waste two to three times more than other food service sectors

7/19/2019


Medically tailored meals may be saving lives

Organization serves people with a broad cross section of diseases, including cardiovascular disease, cancer, diabetes and kidney disease

7/12/2019


Rise in dementia leads to new food service options

Program addresses residents' potential malnutrition issues

7/12/2019


Woman who gave birth in Japan photographs hospital meals

Meals look more than restaurant-worthy

7/8/2019


Food service becoming main course at senior facilities

As Americans age, senior living continues to evolve into big business

7/3/2019



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