Healthcare facility has one of the first hospital-based food pantries
Boston Medical Center’s Preventive Food Pantry was expanded this summer to meet increased demand, according to an article on the Health Facilities Management website.
The pantry expanded storage space to accept more donations and offer more cooking classes.
The expansion includes 1,500 square feet of space and allows the hospital to distribute 12,000 pounds of food weekly.
One of the first hospital-based food pantries in the U.S., it feeds 7,000 patients a month.
June 2, 2017
Topic Area: Maintenance and Operations
Laser Scanning: Reducing Risk in Construction ProjectsVDC technology allows teams to define scope based on verified conditions, not on assumptions, reducing change orders and schedule delays.
MOBs Get Smarter and More Complex as Space Pressures MountHealthcare facilities teams are turning to data-driven space strategies while adapting to increasingly sophisticated building demands.
Ascension Saint Thomas Sets Date for Groundbreaking on New Hospital and Health CampusThe groundbreaking ceremony will be held on June 16.
Women in Construction Sees Growth on Florida JobsiteMore than 60 women are part of the workforce building a new Orlando Health Hospital.
Managing Soft Surfaces, Clean or SoiledSoft surfaces present a cross-contamination risk, even if they’re arriving from the laundry. Here are some best practices to handle both soiled and clean linens.