Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Designing for Distraction: Benefits for Children, FamiliesDesigners who can incorporate distractions into pediatric healthcare facilities can help children and families successfully navigate healthcare journeys.
Staffing and Consolidation Reshape Outpatient Facility StrategiesLabor shortages and health system consolidation are driving new approaches to outpatient facility planning.
Adams Health Network Falls Victim to Phishing AttackAdams Health Network does not have any evidence that the attacker was seeking patient information.
Ventilation and Filtering for Infection Control Poor IAQ can be deadly in healthcare facilities, so maintaining proper air conditioning and filter systems is key in controlling the spread of infection.
ChristianaCare Opens Aston Campus Neighborhood HospitalThe hospital is expected to care for approximately 15,000 patients each year.