Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Design, Compartmentation, Training: How Defend-in-Place Strategies Can Protect PatientsEffective defend-in-place strategies depend on compartmentation, fire-rated assemblies and ongoing staff training to protect patients who cannot quickly evacuate.
Milestone Marked with Topping Out Ceremony for BayCare Hospital ManateeConstruction remains on schedule, with crews continuing work on interior spaces, infrastructure and clinical areas throughout the facility.
NYC Health + Hospitals Experiences Third-Party Data BreachThe healthcare organization was notified that a business associate, Solventum Health Information Systems, suffered a data security incident.
Making AI Work for Predictive MaintenanceAI can support predictive maintenance by helping managers anticipate equipment failures, reduce downtime and improve operational efficiency.
Thomas Jefferson University Unveils Plans for Sidney Kimmel Medical College in Allentown, PALocated at One Center Square, in downtown Allentown, the campus will include more than 54,000 square feet of newly constructed medical education space.