Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Protecting Patients from C. auris Through Bed and Mattress SafetyManagers face an urgent question: What happens when a colonized patient returns to a contaminated mattress?
Geisinger Wyoming Valley Medical Center Tops Off New Acute Care TowerThe new acute care tower, designed by FCA, will enhance the hospital’s ability to serve patients by incorporating facilities and expanding its range of services.
Adena Health Finalizes Acquiring Fairfield Medical CenterFairfield Medical Center will now be known as Adena Fairfield Medical Center, marking a new chapter for the hospital.
Every Detail Matters: A Patient's Story of Healing, Hope and Healthcare FacilitiesIn the Facilities in Focus season finale, 11-year-old Kendalynn and her mother share how Intermountain Primary Children’s Hospital became more than a place for care.
Enhancing Safety at Hennepin Healthcare with a Screening SystemCase study: The system was able to detect 2,500 risk items in less than five months.