Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Ventilation and Filtering for Infection Control Poor IAQ can be deadly in healthcare facilities, so maintaining proper air conditioning and filter systems is key in controlling the spread of infection.
ChristianaCare Opens Aston Campus Neighborhood HospitalThe hospital is expected to care for approximately 15,000 patients each year.
Stantec Breaks Ground on New Academic Medical Center in MiamiThe project is scheduled for completion in 2028.
Building Senior Living for the Next Generation of RetireesAs baby boomers seek new retirement expectations, developers and designers must rethink senior living facilities
Managing Drain and Biofilm RiskDrains are out of sight, but a coordinated program linking infection prevention, EVS and facilities can keep them from getting out of control.