Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Respecting EVS Workers: 19 Minutes Is Not EnoughThe infection control problem is time, and it's up to facility managers, EVS directors and infection preventionists to address the problem.
Where are the Greenhouse Gas Emissions Hotspots in Healthcare?First-year findings from Boston Medical Center show medical waste generates a disproportionate amount of healthcare emissions.
Caravel Autism Health Opens Clinic in Lake Zurich, IllinoisThe clinic features colorful, sensory-friendly spaces where children work one-on-one with therapists.
The Future of Healthcare Facility Construction ProjectsBrian Cowperthwaite highlights the invisible work that impacts everyone who walks through a healthcare facility.
Ground Broken on Jupiter Medical Center's Second HospitalThe 53,000-square-foot hospital will include 29 inpatient beds, four operating rooms, 24-hour emergency services, a diagnostic laboratory and imaging services.