Food Service

Oregon hospital working to change perception of hospital food

About 80 percent of food served at St. Charles Prineville is for medical staff, friends and family of patients, and the general public

11/17/2017


Maine VA facility garden gives veterans fresh food

VA Maine Healthcare System has been providing fresh fruit and vegetables for veterans for five years

11/15/2017


Boston healthcare facility growing produce for patients

Boston Medical Center workers have started a garden on a hospital roof

11/9/2017


Mayo Clinic cashiers vote to join union

The 26 cashiers voted to join SEIU Healthcare Minnesota

11/3/2017


Study: Room service improves patient nutrition

Room service showed an increase in both energy and protein intake

10/23/2017


Woman who gave birth in Japan photographs hospital meals

Meals look more than restaurant-worthy

10/20/2017


Mayo food service fight boosts SEIU membership

Food service workers at Charter House voted to unionize by a 2-to-1 ratio.

10/17/2017


CHI Health develops restaurant-style menu

Nebraska system reconfigured a cook-chill food preparation system, a centralized tray system and a retherm cart delivery system to get greater diversity and higher-quality food

10/16/2017


Sioux City nursing home fined for food service

Facility plans to challenge $5,000 fine, potential loss of funding

10/6/2017


Resident input key to dynamic dining in senior facilities

Dining and menu choices can be a deciding factor for older adults researching housing options

10/6/2017


Buffalo healthcare facilities serving food fresh from the farm

Hospitals, like restaurants, are stressing homegrown, locally sourced produce

9/27/2017



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