Care organizations are recognizing that seniors want flexibility and variety in dining, according to an article on the Environments for Aging website
Care organizations are recognizing that Baby-boomer seniors want flexibility and variety in dining — just like every other sector of the population, according to an article on the Environments for Aging website. Facilities are adding pubs, outdoor and special occasion dining and grab-and-go options.
September 26, 2014
Topic Area: Maintenance and Operations
ISSA Introduces Healthcare Platform to Advance Safer, Cleaner Patient EnvironmentsThis new resource integrates training, research and cross-sector collaboration to raise care standards and improve patient outcomes.
Third-Party Tracking Settlement is a Compliance Wake-Up Call for Healthcare Facilities ManagersMount Sinai Health System agrees to a $5.3 million settlement to resolve claims it improperly shared patient data with Facebook through tracking tools.
ECU Health Behavioral Health Hospital Hosts Ribbon-Cutting Ceremony for New FacilityThe new facility features 144 beds and a healing environment for behavioral health patients.
Aspire Rural Health System Reports Data Security IncidentUpon detecting the unauthorized activity, Aspire immediately worked to contain the incident and launched a thorough investigation.
Fatal Flaws: Strategies for Active AttackersAnything that goes wrong with the response is the liability exposure of the organization — not the employee and not the police.