Care organizations are recognizing that seniors want flexibility and variety in dining, according to an article on the Environments for Aging website
Care organizations are recognizing that Baby-boomer seniors want flexibility and variety in dining — just like every other sector of the population, according to an article on the Environments for Aging website. Facilities are adding pubs, outdoor and special occasion dining and grab-and-go options.
September 26, 2014
Topic Area: Maintenance and Operations
Seeking Standards for Microbial Loads in Healthcare FacilitiesWhy is there no binding standard for the acceptable microbial load on surfaces or in the air in hospitals?
UCR Health Unveils Plans for Major ExpansionThe vision for the site will include an outpatient diagnostic center and possible future expansion.
High-Performance Windows Support Safety at UW Medicine's New Behavioral Health CenterCase study: Engineered for strength, quiet and daylight, the chosen windows help create a safe, calming and energy-efficient environment for patients and providers.
Central Maine Healthcare Dealing with IT System OutageThe organization identified unusual activity within their computer software, prompting them to secure and shut off all IT systems.
Kaiser Permanente Opens Newly Expanded Everett Medical CenterThe facility offers primary care and pediatric care and has specialty care departments.