Care organizations are recognizing that seniors want flexibility and variety in dining, according to an article on the Environments for Aging website
Care organizations are recognizing that Baby-boomer seniors want flexibility and variety in dining — just like every other sector of the population, according to an article on the Environments for Aging website. Facilities are adding pubs, outdoor and special occasion dining and grab-and-go options.
September 26, 2014
Topic Area: Maintenance and Operations
Code Compliance Isn't Enough for Healthcare ResilienceIntensifying climate risks are pushing hospitals to think beyond code requirements and toward long-term resilience.
Ribbon Cutting Marks First Phase Completion for New Montefiore Einstein FacilityThe second phase is expected to be completed in the second half of 2027.
Brooks Rehabilitation Launches 3 New Major Construction ProjectsAll three Jacksonville projects will begin construction in 2026 with plans to be completed in 2027 and early 2028.
Joint Commission Standards: What Updates Matter Most?The latest revisions are streamlined and aligned with the Centers for Medicare and Medicaid Services, but the facility manager’s learning curve is steep.
Swinerton Completes Construction at Atlanta's Grady HospitalProjects mark Swinerton’s first partnership with Georgia’s largest hospital.