Care organizations are recognizing that seniors want flexibility and variety in dining, according to an article on the Environments for Aging website
Care organizations are recognizing that Baby-boomer seniors want flexibility and variety in dining — just like every other sector of the population, according to an article on the Environments for Aging website. Facilities are adding pubs, outdoor and special occasion dining and grab-and-go options.
September 26, 2014
Topic Area: Maintenance and Operations
EV Charging Stations: Planning for Safety, Convenience, ExpansionManagers need to ensure patient access, coordinate with clinical operations and ensure every phase of construction supports the facility's mission.
Why Ambulatory Surgery Centers Are Turning to Dedicated HVAC SystemsDesign experts from Neenan Archistruction explain how single-unit HVAC systems for each operating room enhance infection control, comfort, and resiliency.
Ground Broken on UW Health University Row Medical CenterConstruction is expected to be completed by the end of 2027.
Better, More Thorough Cleaning Saves LivesCleanliness is the first line of defense to protect patients from killer pathogens, but many hospitals refuse to make it a priority.
Encompass Health Opens the Rehabilitation Hospital of AmarilloThe 50-bed inpatient rehabilitation hospital is now accepting patients.